Food Truck Equipment Layout

14 food trucks floor plans design.

Food truck equipment layout.

If you want to design a food truck floor plan by yourself first consider the food truck equipment you need to buy. Because a food truck is much smaller than most restaurant kitchens you will need to utilize every inch of space. 3014 16 ft food truck conversion layout 3013 frozen yogurt 8 5 x 24 layout 3012 shaved ice trailer layout 6 x10 3011 8 5 x 16 layout. This is what most people think about when they envision the layout food truck design.

Much of your food truck design will depend on your menu will you be preparing a bulk of food in a separate. If you spend time working in a kitchen you probably have a pretty firm idea of the flow you want especially during peak times. Outfitting a food truck for business is a lot like designing a commercial kitchen for a new restaurant. Be ready to tweak your design once you actually have your food truck but know that developing a solid vision for your design will help focus your efforts.

Our high quality selection of countertop ovens steamers fryers and other cooking equipment gives you plenty of options to create a diverse and appealing menu helping you develop a devoted customer base. Building a food truck isn t easy but it can be done. In step one you will determine the type of food truck you want along with the equipment needed to serve the food. Determine layout and equipment.

Keep in mind that you can use the vertical space of your food truck by buying combi ovens shelving and hanging racks. This is the commercial kitchen section of the vehicle. This article covers the basic steps in mobile kitchen and food truck design which a novice should look at before bolting in their food truck equipment. In this epic post we share the steps needed to build a food truck or trailer all by yourself.

1 the kitchen blueprint. When you envision your design before you buy your truck you ll be purchasing your truck based on the amount of space you need for your equipment inventory and staff. The layout of this area is extremely important to ensure food can be prepared efficiently and comfortably by operators. 3 important factors in food truck layout.

The food truck equipment you choose is another major aspect for your business. 16 food trucks floor plans design. The layout you choose for your food truck build depends on three factors.